A Food Marketing Agency That
Turns Strategy Into Sales

After working in nearly every segment of the food industry for 40 years, EvansHardy+Young (EHY) has developed deep category insights into the consumer motivation and behavior that drives the purchase, preparation and consumption of food.

For CPG brands, we build strategic, multiplatform initiatives designed to increase dollar sales, unit share and velocity at retail.

We help food commodity boards increase farm gate revenue, move up the value chain, expand usage applications, build volume and reduce price volatility.

Our unique approach to food marketing gives CPG brands and food commodities a durable competitive edge. Whether you’re launching a new SKU, repositioning a legacy brand or defending market share against private label, we apply decades of successful experience and insight to create food marketing strategies that drive measurable business results.

Our Work in Action

See how we've helped food and beverage brands grow, connect with consumers, and achieve measurable results. Click a video to watch the full story.

From Soup to Nuts.
At Speed.

Consumer behavior can shift overnight. A viral recipe can empty grocery shelves in a day. A new wellness trend can redefine an entire category in a month. For brand managers and other marketing leaders, this pace can create real business risk. To thrive, food brands need sharp insights, fast execution and a marketing strategy built to move as quickly as the category.

EHY has spent decades marketing food in every form and through every channel, including CPG, branded produce, food commodity boards, retail, foodservice and restaurant chains. We help our clients anticipate change and capitalize upon it. From every day staples to premium indulgence, we know how to turn audience insights into marketing that creates brand affinity, stimulates trial and drives repeat purchase and strengthens long-term loyalty.

OUR WORK
A collage featuring chips, nuts, fruit, and a bottle of wine, representing food and drink marketing.

Let's Talk.

Whether you’re a brand manager looking to sharpen your positioning, a business owner trying to scale into new retail channels, or a marketing leader evaluating agency partners for an upcoming campaign, this is the conversation worth having. Our food and beverage marketing experts work best with brands that are serious about growth and want a partner who understands the unique demands of marketing food and beverage in today’s environment. Tell us where you are and where you want to go.

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Our Recipe for Powerful Food Marketing

OUR SERVICES

The EvansHardy+Young Difference

EHY’s resources, structure and specialization, enables our team to do what others can’t. Our seasoned, senior-level team spans all agency disciplines and brings decades of successful food marketing experience to every assignment. And our in-house studio delivers the highest quality production value at a fraction of the typical cost.

This results in faster timelines, higher quality, smarter work and better results, from initial strategy through creative, production, PR and media execution. It’s how we help challenger brands compete and beat household names, and how we help legacy brands continue to grow in an ever-changing marketplace.

Who We Work With

  • Consumer Package Goods
  • Food Commodity Board and Branded Produce
  • Foodservice Groups and Restaurant Chains

Big or small, established or emerging, we tailor strategies that reflect each brand’s unique identity while keeping the focus on growth, visibility and long-term relevance.